Our latest recipes

Personalized cooking services with a variety of dishes.

A cooking lesson based on history, with the objective to prepare the meals as a family.

There's no better way to learn about a place’s culture than walking around with a local!

Fava With Oregano, Caramelized Onion and Cherry Tomatoes Do It Like A Cretan proposes a different-yet very tasteful-fava recipe inspired…

Barley Rusk, Tomato, soft goat cheese "Myzithra", olive oil, oregano and sea salt compose this delicious dish. It is an…

"Pilafi" is served in weddings, christenings and special family gatherings mostly in West Crete. For this dish a very tasty…

Local cheese pies stuffed with myzithra cheese and served with thyme honey. They took their name from "Sariki" the Cretan's…

A summer dish with fresh prawns, orzo, olive oil and lemon zest. Of course, a nice beach is the best…